What’s at the Farmer’s Market?

North Carolina Mountain apples

Gala, Pink Lady
Granny Smith
Henpeck
Green Peanuts
Scuppernong Grapes
Slicing tomatoes
Cayenne peppers
Green Beans
Yellow Squash
Zucchini
Okra
Cucumbers
Collards
Sweet potatoes
New potatoes
Blueberries
Pink-eye , purple hull peas
Free range eggs
Local honey

Specialty Items
Wreaths, wall hangings, block lights and much more
Pork skins, pork rinds and fried peanuts
All kinds of pickles, salad dressings and marinades
Handmade soaps, lotions, bath salts, Bath bombs and much more!

Upcoming events at the Farmer's Market

Saturday, October 19
Kelly Stroud, Family and Consumer Sciences agent from the Lenoir County Cooperative Extension, will be with us to guide us in the preparation of the Eastern North Carolina's favorite leafy green....COLLARDS! This should be interesting, as well as informative and tasty. SAMPLES WILL BE SERVED

Saturday, October 19
Breakfast on the Boat For the best breakfast in town that day, come out and support our neighbors as they raise money for the upkeep of the only full-sized replica of a Confederate ironclad in the world.

Saturday, November 23rd
Vivian Howard and Leraine Howard Tolston share their cooking talents with us. They are so popular and always draw a crowd. We really appreciate their interest in our vendors and our market. Come down to thank them in person!

Any local artists who are interested in exhibiting and selling on this day should email Pat at pljenki3@ncsu.edu. We will have the usual tent set up for you, but we'd like to know who plans to show up! This is a great day for people to do some holiday shopping.