In downtown Kinston, Mary’s Kitchen stands as a beacon of hope and nourishment for those in need. Established in July 1984 by the Rev. Dr. John Russell, the Rector of St. Mary’s Episcopal Church at the time, Mary’s Kitchen has been providing meals to individuals regardless of their circumstances.

Situated at 110 N. Independence Street, Mary’s Kitchen serves a lunchtime meal seven days a week, 365 days a year, without questions or judgments. The kitchen averages approximately 150 meals served each day, but the need continues to grow.

Recently, Judy Kitts with Mary’s Kitchen, highlighted some of the urgent needs of the kitchen. "Mary’s Kitchen is in need of meat of any kind, individually wrapped snack cakes, #10 cans of veggies and fruit, individual T-shirt bags, and cash donations," Kitts stated.

Kitts said that donations can be dropped off at the rear door of Mary’s Kitchen between 8 a.m. and 11:30 a.m. any day of the week. Alternatively, donations can be mailed to 110 N Independence St.

The impact of Mary’s Kitchen is profound, with over 150 individuals served on a typical day. "Yesterday alone, we served 208 meals, and the numbers are steadily increasing," Kitts remarked.

Reflecting on the community's response, Kitts emphasized, "We serve a hot lunch, soup, sandwich, and beverage to go or eat in."

Mary’s Kitchen remains a steadfast source of support for the community, embodying the spirit of compassion and solidarity that defines Kinston.