RALEIGH - The N.C. State Fair is known for its tasty treats and promotion of local commodities and other national products. One of its featured events highlights those specialties in the form of fun, family-friendly cooking challenges.
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RALEIGH - The N.C. State Fair is known for its tasty treats and promotion of local commodities and other national products. One of its featured events highlights those specialties in the form of fun, family-friendly cooking challenges.
N.C. State Fair visitors should bring an appetite for fun with four new amusement rides, two new grounds entertainers and over 30 new food items being part of the stellar lineup planned Oct. 12-22 in Raleigh.
Join us at the NC Public House on Friday, October 14, from 5 p.m. to 8 p.m. for NC Beer Night at the N.C. State Fair! Along with pouring an exciting array of beers from North Carolina craft breweries, we will have several brewing education opportunities for our guests.
The N.C. State Fair is looking for home chefs to spice up the competitions at the fair with 11 days of cooking challenges. Included are loaded nachos, ultimate brownies, spirited pies, quirky cobbler, a make-ahead breakfast challenge, chili cook-off, grain bowls, sirloin salad, fair food featuring bacon and chicken casserole.
After careful consideration and due to the continued uncertainty of conditions come October, the N.C. State Fair will not be held in 2020. The fair was scheduled to take place Oct. 15 through 25.